Stay ahead

The visiting furniture industry, the field of interior fittings and manufacturing and processing in the skilled trades connected with ZOW and the exhibiting suppliers are subject to change on an ongoing basis. ZOW has taken up this issue of permanent transition and demonstrates.

ZOW_update

Experts from a variety of disciplines will be holding talks on issues affecting the industry in the central ZOW_update lecture forum in Hall 21. The speakers will provide food for thought and invite the audience to broaden their knowledge.

ZOW_trend

Over a 500 m² area in hall 20, design specific to particular business sectors is presented in the context of a society in a state of flux. Three areas, arranged according to subject matter, and called ON, OFF and ON/OFF visually represent the furniture design of the future.

The ZOW recipe

For exhibitors, there is practically no effort in planning their booth thanks to an all-inclusive concept; and visitors are also able to efficiently plan their visit due to free entrance and free parking.

ZOW_trend

Over a 500 m² area in hall 20, design specific to particular business sectors is presented in the context of a society in a state of flux. Three areas, arranged according to subject matter, and called ON, OFF and ON/OFF visually represent the furniture design of the future.

ZOW_update

Experts from a variety of disciplines will be holding talks on issues affecting the industry in the central ZOW_update lecture forum in Hall 21. The speakers will provide food for thought and invite the audience to broaden their knowledge.

essence | kitchen

The "Frankfurt Kitchen" will become a catalyst, it will attract attention and provide a source of inspiration by showing how progressive design has an impact on the living environment of us all.

HALLEN LAYOUT 2016

You can find the current layout of halls 20, 21 and 22-1 here.

Exhibitor

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News

The latest sector-related issues are brought to life at ZOW 2016 - Informative accompanying programme on all days of the show

[Bad Salzuflen, 29 January 2016] New products, materials and process ideas – ZOW in Bad Salzuflen is set to become the stage of the innovative...

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The "Frankfurt Kitchen" reinterpreted - Exhibition essence | kitchen at ZOW 2016

[Bad Salzuflen, 13 January 2016] Maximum efficiency in a minimum amount of space – this was the approach taken by Viennese architect Margarete...

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Katrin de Louw to design the ZOW_trend exhibition space: Furnishings and furniture trends in the face of social change

[Bad Salzuflen, 07 January 2016] Social trends and technical innovations have a key impact on the way in which we live and how we furnish our homes....

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